Race Results (July, 2023)

Want to see your race results in the next newsletter?

Email your race results to Amy Bird at raceresults@pagodapacers.com.

Granogue Games 25k

5:01:45Curtis Musser

Granogue Games 50k

6:24:46Jill Roper1st F Overall
6:41:27Andy Styer1st M 50-59

Quadzilla 15k Trail

1:24:29Kelly Ammon3rd F Overall
1:31:55Justin Langston
1:55:03Jackie Snyder1st F 60-64

Lebanon Fair 5k

39:06Rick Showers
44:11Joanne Patti
44:14Bruce Cronrath

Third Thirsty Thursday 4 of 7

18:54Mihai Sanchez2nd M 20-29
20:21Brock Kline2nd M 40-49
21:52Ray Ingaglio
22:52Curt Minich2nd M 50-59
27:49Blair Hogg4th M 60-67
29:28Steven Holgate4th M Clyde
29:47Ben Benoit
30:58Shawn Weller
32:20Kristen Rothenberger3rd F Clyde
32:40Larry Drogo
34:19Dianne Showers2nd F 60-67
35:47Diane Gilbert
38:11Jeffrey Borelli
39:27Rick Showers
39:52Joanne Patti
42:50Michael Oetting
43:07Barbara Raifsnider
43:59Bruce Cronrath
52:53Helene HornRace Sweep 🙂

Pacer Long Run — Get the Sensation!

When I run the trails of York County, I get the sensation of freedom…and rocks.

Come run with us at Rocky Ridge Park in York on Saturday, August 19th, at 9:30 a.m.

We’ll be running a “10ish” mile loop (shorter option available). There will be some hills, but nothing crazy–a few rocks, but generally runnable.

After the run, we’ll refuel at South County Brewing.

Look for routes, details, and carpooling options on Facebook as we get close to the date.

Wednesday Night Runs (August 2023 locations)

Our mid-week group runs have at least two different distance options (3-4 miles and 5-6 miles) with an appointed leader for each route. Each run will have its own Facebook “event,” and the routes will be posted a couple days before the run. After each run, those who can will stick around for food, drink, and good conversation, either at a nearby restaurant or a club member’s residence. Come for the run; stay (if you can) for the fellowship. (If you don’t have time to stick around, no worries–just come run with us!)

August 2: Trout Run Sports Complex — Post-run to follow at the Burtons’ residence (221 Gibraltar Rd)

August 9: Tania Salaneck and Jeff Golden’s residence (1211 Earl Rd, Leesport) — Post-run to follow at same location

August 16: State Hill Boat Launch (Blue Marsh) — Post-run at Lisa Domeshek’s residence (364 Sweitzer Rd)

August 23: Matt Brophy and Yuriko Beaman’s residence (1454 Oak Ln) — Post-run to follow at same location

August 30: Hamburg Reservoir — Post-run at Copperz Brewing

All runs start at 6:15 p.m

Let’s Get Cheesy and Wine about It!

The Pagoda Pacer Wine and Cheese Party is back for 2023 with a new location at the Barn at Cacoosing!

This fun event will be held on Saturday, September 16th, from 6:00 pm – 9:00 pm, and is a great way to relax and mingle with fellow pacers.

Your ticket includes wine, beer, soda, plus a large variety of cheeses, meats, fruits, desserts, and more!

The main event will be in the barn, but if it is nice weather please feel free to bring a chair to sit outside and enjoy the beautiful surroundings.

Tickets are $20 for Pacer Members and $25 for non-members through 9/1. Then the price will jump to $25 for members and $30 for non-members through 9/16. 

Buy your tickets now to save $$!

Tickets must be bought in advance online. we will not be accepting cash at the door.

Click HERE to Buy Your Tickets Now

Click HERE to check your membership status, become a member, or renew.

Gring’s Mill 5k/10k Just Days Away!

Who wouldn’t love a flat, fast, scenic course along Berks County’s #1 spot for fly fishing?

Be part of the stampeding herd that will spook all the trout in the Tulpehocken by registering now!

This event will take place on Sunday, August 6, at 9 a.m. at the Berks County Heritage Center (Red Bridge).

Don’t feel like racing? Email race director Jason Karpinski (gringsmilldirector@pagodapacers.com) and tell him you’d like to volunteer.

Get Fit for Fall with Fleet Feet West Reading!

Check out these upcoming group runs and training opportunities with Berks County’s premier running store:

Second Thursday Track Workouts: Looking to build speed? Stop by Flannery Field on Thursday, August 10, at 6:30 p.m. for some interval training. Newcomers welcome–learn how to increase your efficiency and improve your form by alternating high and low intensity running!

Second Friday Donut Dash: Early bird gets the miles–and the sugar!! Meet at FFWR on Friday, August 11, at 6:30 a.m. for a 3-5 mile run around Wyomissing Park. All paces are welcomed, and be sure to stick around for free donuts and coffee after the run!

Thursday Night and Saturday Morning Social Runs: What better way to keep your running mojo healthy than running with friends? FFWR offers group runs for all paces on Thursday evenings and Saturday mornings. Learn more by clicking the links!

Next Membership Meeting: Thursday, July 13, 2023

July’s Monthly Membership Meeting will be held on Thursday, July 13th, at Mohnton Fire Company Social Quarters, 100 E Summit St., Mohnton, PA 19540.  The meeting is upstairs. Enter the front door and go up the stairs to your left. There is no need to ring the buzzer for entry. 

Click HERE to see the location on Google Maps.

Food and drink at 6:30pm | Meeting starts at 7:00pm. All members are welcomed.

* Members are responsible for purchasing their own beverages. Please bring cash.

** Please remember to RSVP by Monday (the week of the meeting) if you plan on coming so we can have an accurate headcount for food & seating.

RSVP can be sent by selecting your correct response on the Facebook event page or via email to mhenry.pacers@gmail.com.

World’s End 100K: Successfully Run Like There’s No Tomorrow

by Cody Harris

For me, World’s End 100k was not a race I really had on my bucket list.  Heck, when I signed up for it, I did not even think of it as my “A” race for this year.  World’s End was simply a means to qualify for the Western States lottery.  However, after training for a few weeks and reviewing the terrain and challenge of the course, World’s End 100k became my “A” race, and boy am I proud that I completed it!

My training started in the bleak days of January, and it was the first time I gave myself 6 months to train for a race. I spent a lot of time running hills and rocky trails at Mount Penn, trying to mimic what I would see at World’s End. It was a huge dedication of time, but it also gave me a sense of confidence as I stepped to the start line, and I felt I had built the ability to not only run the race, but also run it well. 

The race starts in the dark, and for the first few minutes everyone runs along an asphalt road in a sea of bobbing headlamps. My wife was at the start line, and I could hear her yelling for me as we turned away from the start area and headed up the road.

I was told about the slow conga line everyone gets trapped in heading into the first climb. I did my best to find a position where I could keep a steady pace as we all worked our way up the hill. While we were climbing, a runner behind me kicked a rock loose and I could hear it crack as it hit boulder after boulder on its tumble down the mountain side. At this point it hit me that none of my runs on Berks County’s rockiest trails could prepare me for what World’s End had in store. 

After a second rocky climb, we made our way up the Loyalsock Trail and arrived at the first aid station. From here the trail leveled out slightly, and I had to remind myself to take it easy, conserve my energy, and keep my heart rate down. If I couldn’t do that in the flatter section between High Rock and Sones Pond, there would be no way to do it later in the race. I ran through a tight tunnel of trees as I approached Sones Pond. I could hear people, but couldn’t see anyone until I popped out of the woods, and there was a whole crowd waiting, which was slightly disorienting.  Brittni met me at Sones Pond with my first food drop: super salty mashed potatoes and gummy bears. 

Leaving Sones Pond, I made a wrong turn on the Link Trail and was directed back by two fellow runners. I was able to return the favor when they missed a switchback a few miles later. 

From there, we did another big climb to get to Devil’s Garden, and then started our descent into the World’s End aid station where I refueled on more gummy bears and potato chips. The trail headed back up to Canyon Vista, and while the distance between the World’s End aid station and Canyon Vista is short, only 3 miles, it involved one of the steepest climbs of the race. I took extra snacks with me from Canyon Vista because I knew it would be a very long stretch until I saw my crew again. 

The miles ticked by with a creek crossing and some short climbs and descents that were too steep to be called rolling hills, but were still dwarfed by what was to come. After the Coal Mine aid station, I came to an overlook and saw the deep gully that stood between me and High Knob, the next aid station. The view was spectacular, but I had been warned that the next 8 miles were some of the most difficult and hottest of the race, and I wanted to make it to High Knob with plenty of energy left for the second half of the race. 

The High Knob aid station was packed with crews, with everyone cheering on the runners as we came through. It was especially exciting to see fellow Pagoda Pacers and get updates on my friends who were also running that day. The vista at High Knob is breathtaking, but as I looked at the horizon all I could think about was that I was currently standing on top of a mountain and the next few miles would take me all the way to the valley below. I started on the very long descent out of High Knob, which really taxed my quads. The next ascent was the hardest of the entire race. It is not the steepest, but it is unrelenting, long, and punishing. Eventually I came to Dry Run aid station, where I refilled my water and saw my crew, but forgot to pick up other food. I didn’t think this would be an issue; I could pick up some food at the next aid station. However, I had forgotten the next aid station was water only which was both a physical and mental setback at that point in the race. My stomach was also starting to turn against me, and even though I was out of snacks, I was worried about my ability to eat more food once I saw my crew again. 

I finally came into Brunnerdale aid station, where I picked up Steve, who would pace me for the rest of the race. My spirits perked up again; I now had a running buddy, a pack full of salty potatoes and sugar, and I knew there were only 2 more significant climbs left! Steve kept me accountable, helping me to move at a faster pace on the descents and runnable sections than I would have if I were alone. 

We hit the last aid station, Fern Rock, and there were only 6 miles to go and about 90 minutes of day light left. I was supposed to get my headlamp but forgot to pick it up and turned out of the aid station headed towards the trail. I knew I had a few miles of flat, runnable terrain, and one last legendary downhill between me and the finish line.

On the last descent, I went full send. I jokingly told Steve he didn’t have to keep up with me, and promptly threw myself down the hill. Steve did keep up with me though, and we turned into the parking lot. As I came through the parking lot, I saw the banner “Run Like There’s No Tomorrow” ahead of me, and the finish line. My first goal was to finish the race; my second was to finish in the daylight, and I crossed the finish line in 14 hours and 51 minutes, meeting both my goals.

Looking back I could not have asked for a better day.  My race played out the way I wanted it too, and I am confident I achieved my best time for the day.  I cannot say the race was perfect, but I believe that is as close as it can be.  For once I left a race not thinking about what I need to do differently next year.  I just kept thinking about wearing the cool belt buckle I had earned.

Before I finish, I would like to thank my wife for the support she provided during the months of training, and the day of the race.  Brittni’s willingness to drive through the woods to feed me salty mash potatoes and gummy bears made all the difference.  And I also need to thank Steve Vida for taking time out of his weekend to pace me. It was such a mental boost knowing that at mile 50 I had someone joining me for the finish.